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Ingeniería Agroindustrial I UCV

Agroindustrial Engineering

The Agroindustrial Engineering program at UCV prepares you to transform agricultural resources into high-value products using innovative and sustainable technologies. Through this career path, you’ll learn how to improve production processes, optimize resources, and contribute to the economic and social development of the food industry.

Why study Agroindustrial Engineering at UCV?

The Faculty of Agroindustrial Engineering at UCV stands out for its hands-on approach and strong commitment to sustainability. You’ll learn from RENACYT-certified professors with expertise in agroindustrial technologies, and gain access to state-of-the-art laboratories that allow you to apply your knowledge from the very first semester. UCV offers you a comprehensive education that combines theory, practice, and research to address the challenges of the agroindustrial sector with an innovative perspective.

Career Opportunities
Elective Courses
Benefits of Studying at UCV

As a UCV graduate in Agroindustrial Engineering, you can work across various fields in both the agricultural and industrial sectors:

 

  • Agroindustrial process management: Streamline production in food manufacturing plants, agricultural processing facilities, and biotechnology companies.
  • Food product quality control: Ensure quality standards in food and beverage companies, complying with health and environmental regulations.
  • Product innovation and development: Design high-value agroindustrial products such as processed foods, biofuels, and pharmaceutical goods.
  • Agroindustrial consultancy: Advise companies and organizations on improving production processes and implementing sustainable technologies.
  • R&D in agroindustrial biotechnology: Conduct research on new technologies and processes to enhance agri-food production systems.
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Curriculum
1
  • Logical Thinking
  • Communicative Skills
  • Sustainable Development Goals
  • Engineering and Architecture Perspective
  • English I
2
  • Climate Change and Risk Management
  • Constitution and Human Rights
  • Vallejo Lecture
  • Graphic Expression
  • English II
3
  • Creativity and Innovation
  • Philosophy and Ethics
  • Accessibility and Universal Design
  • Statistics and Data Analysis
  • English III
4
  • Scientific Research Methodology
  • Mathematics for Engineering
  • General Chemistry
  • Analysis of Food Production
  • English IV
5
  • Integral Calculus and Differential Equations
  • Sustainable Bioprocess Technology
  • Management in Productive Bioprocesses
  • General Physics
  • English V
6
  • Material and Energy Balance
  • Agrofood Microbiology
  • Agroindustrial Physicochemistry
  • Elective Curricular Experience
  • English VI
7
  • Food Production Systems
  • Agroindustrial Unit Operations
  • Integrated Process Biotechnology
  • Integration of Sustainable Agricultural Technologies
  • English VII
8
  • Design of Agroindustrial Plants
  • Food Quality Management
  • Elective Curricular Experience
  • Project Management
  • English VIII
9
  • Research Project
  • Pre-professional Internship I
  • English IX
10
  • Research Project Development
  • Pre-professional Internship II
  • English X

Discover our differentiators

Laboratories
Laboratorio de Biotecnología I UCV
Laboratories

In this lab, you will experiment with innovative technologies applied to agroindustrial biotechnology processes, using the Virtual Plant Simulator to:

 

  • Develop practices in water, soil, and air management.
  • Study bioprocesses and sustainable technologies to improve agri-food production.
  • Simulate resource optimization scenarios in the agroindustrial industry.
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